In this culinary session at Heenat Salma’s Artisanal Kitchen, we explore the craft of Coconut Tart Making, a beloved traditional pastry featuring a buttery, golden crust filled with freshly grated coconut delicately blended with aromatic spices and natural sweeteners. Participants will learn the techniques of preparing, shaping, and baking this timeless treat while discovering the rich culinary heritage behind its comforting flavors.
– Session duration: 1 hour
– Price: 150 QAR
– Date and time: Monday, June 29, 2026, from 4:00 to 5:00 pm
– Max Capacity: 15 people
- Full refund if a cancellation request is received more than 12 hours prior to the class time.
- No refund if a cancellation request is received less than 12 hours prior to the class time.
- We reserve the right to cancel or postpone a class in our sole discretion. If we cancel or postpone a class, we will use reasonable efforts to reschedule the cancelled or postponed class to within the coming weeks from its original date.
- In the event we do not reschedule the cancelled class, registrant will be offered a refund or a voucher for the same value or above. If this occurs, our responsibility is limited to a refund of any fee(s) already paid.
- Please allow thirty (30) days for us to process any refunds or credit changes.
Help & Information
If you need help or more information, please contact at:
Tel: +974 4441 1195
Mob: +974 5096 0007
Skip to content
