Enjoy the great culinary time at Heenat Salma. In this session, participants will discover the art of Viennoiseries selected preparation: buttery and flaky pastries that create class in any setting. This course will guide students through how to master these tasty treats-from croissants to pain au chocolat-for both the advanced baking enthusiast and the beginner alike. We will roll, fold, and bake our ways to making pastries that are as fun to make as they are to eat. Join us, relish the fresh fragrance of just-baked Viennoiseries, and show us what you create!

– Session duration: 2 hours
– Price:Price: 150 QAR
– Date and time: Friday, September 27, 2024, from 4:00 to 6:00 pm
– Max Capacity: 15 people

Full refund if a cancellation request is received more than 12 hours prior to the class time.
No refund if a cancellation request is received less than 12 hours prior to the class time.
We reserve the right to cancel or postpone a class in our sole discretion. If we cancel or postpone a class, we will use reasonable efforts to reschedule the cancelled or postponed class to within the coming weeks from its original date.
In the event we do not reschedule the cancelled class, registrant will be offered a refund or a voucher for the same value or above. If this occurs, our responsibility is limited to a refund of any fee(s) already paid.
Please allow thirty (30) days for us to process any refunds or credit changes.

Help & Information

If you need help or more information, please contact at:
Tel: +974 4441 1195
Mob: +974 5096 0007

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