

In this hands-on culinary class at Heenat Salma’s Artisanal Kitchen, participants will learn how to make naturally sweet date balls using farm-grown dates, nuts, and wholesome ingredients. Rolled in desiccated coconut and made without refined sugar, these nutritious treats are perfect as a healthy snack or dessert while showcasing the versatility of dates in everyday cooking.
– Session duration: 1 hour
– Price: 100 QAR
– Date and time: Saturday, August 22, 2026, from 4:00 to 5:00 pm
– Max Capacity: 15 people
– Age: Open to children from 3 to 13 years old
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Tel: +974 4441 1195
Mob: +974 5096 0007
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