Cheese Fatayer

Handcrafted Golden Filled Pastry

A handcrafted Middle Eastern pastry filled with homemade cheese and wrapped in soft dough, baked until golden with a crisp, lightly textured crust. Warm and savoury, it carries a gentle richness and comforting simplicity shaped by traditional baking craft.

Prepared in small batches, this fattayer reflects heritage food traditions, everyday nourishment, and the joy of shared, freshly baked snacks.

Key Characteristics

Filled with homemade cheese

Golden, crisp baked crust

Soft, warm savoury centre

Handcrafted in small batches

Inspired by traditional Middle Eastern baking

Culinary Use

Light snacks and tea-time bites

Shared mezze and gatherings

Breakfast and casual meals

Freshly baked hospitality platters

Storage

Best enjoyed fresh. Store in a cool place and consume within 1 day.