Goat Butter – 1kg

 Traditional Artisan Butter

A rich, creamy butter made from goat’s milk with a smooth texture and a distinctive, gently tangy flavour. Naturally churned using traditional methods, it carries depth and character that enhances both everyday cooking and shared meals.

Prepared in small batches, it reflects traditional dairy craft and simple, natural ingredients.

Creamy, smooth texture

Distinctive goat milk flavour

Light tangy finish

Traditional churned butter

Small-batch artisanal production

Culinary Use

Fresh bread and breakfast tables

Cooking and sautéing

Baking and traditional recipes

Shared family meals

Storage

Keep refrigerated. Consume within 45 days for best freshness and flavour.