Plain Mozzarella Cheese

Traditional Fresh Dairy Cheese

A fresh mozzarella cheese with a soft, delicate texture and a mild, milky flavour. Smooth and light, it melts beautifully and brings a clean, balanced taste to both simple and cooked dishes.

Prepared in small batches, it reflects traditional dairy craft and simple, natural ingredients.

Soft, fresh texture

Mild, milky flavour

Excellent melting quality

Suitable for fresh and cooked use

Small-batch artisanal production

Culinary Use

Fresh salads and platters

Pizzas and baked dishes

Sandwiches and wraps

Shared family meals

Storage

Keep refrigerated. Consume within 45 days unopened and within 10 days after opening.