Sheep Butter

Traditional Artisan Butter

A traditionally crafted sheep butter with a rich texture and distinctive flavour. Made using simple dairy methods, it offers a smooth, creamy character that brings depth and richness to both everyday cooking and shared meals.

Prepared in small batches, it reflects traditional dairy craft and wholesome, natural ingredients.

Key qualities:

Rich, creamy texture

Distinctive sheep milk flavour

Traditional dairy preparation

Versatile for cooking and serving

Small-batch artisanal production

Culinary Use

Fresh bread and pastries

Cooking and baking

Traditional recipes

Shared breakfast and dining tables

Storage

Keep refrigerated. Consume within 45 days for best freshness and flavour.