Culinary Classes for Adults at Heenat Salma's Artisanal Kitchen

The hands-on culinary workshops with our artisanal chefs will teach you the art of making fresh dairy products, homemade pasta, sourdough, and mastering spice pairing. The classes are offered in a friendly, relaxed atmosphere to improve your culinary skills while connecting with other food lovers on a farm-to-table experience.

Quiche Making

Quiche Making

Availble on Friday, December 20, 2024 
In this culinary class for children, we will learn the art of  making Vegetable and Chicken Quiche
Pickles Making

Organic Pickles Making

Availble on Monday, December 16, 2024 
In this culinary class for children, we will learn the art of  making Organic Pickles
Rustic Baguette making

Rustic Baguette

Availble on Friday, December 13, 2024 
In this culinary class for children, we will learn the art of  making Rustic Baguette

Labne and yoghurt Making

Availble on Monday, December 30, 2024
In this session of culinary classes at Heenat Salma, we will learn the art of making Labne and yoghurt.
Learn to bake a variety of breads including Ciabatta, Focaccia, and Sourdough. This workshop covers everything from mixing dough to baking.

Sourdough Making

Availble on Monday, December 23, 2024  
Embark on a culinary journey and experience the art of making and baking sourdough bread
Learn the art of making Maamoul, a traditional Middle Eastern pastry filled with dates, nuts, or figs.

Maamoul Making

Availble on Friday, December 27, 2024  
Learn the art of making Maamoul, a traditional Middle Eastern pastry filled with dates, nuts, or figs.