Culinary Classes for Adults at Heenat Salma's Artisanal Kitchen

The hands-on culinary workshops with our artisanal chefs will teach you the art of making fresh dairy products, homemade pasta, sourdough, and mastering spice pairing. The classes are offered in a friendly, relaxed atmosphere to improve your culinary skills while connecting with other food lovers on a farm-to-table experience.

Palestinian Bread Making

Availble on Monday, November 3, 2025
In this session of culinary classes at Heenat Salma’s Artisanal Kitchen, we will learn the art of making Palestinian Bread
Dumplings

Dumplings

Availble on Friday, November 7, 2025 
Discover the secrets of making delicious dumplings, from the dough to the filling and cooking methods.

Scones Making

Availble on Monday, November 10, 2025 
Embark on a culinary journey and experience the art of making and scones
Learn to bake a variety of breads including Ciabatta, Focaccia, and Sourdough. This workshop covers everything from mixing dough to baking.

Sourdough Making

Availble on Friday, November 14, 2025 
Embark on a culinary journey and experience the art of making and baking sourdough bread
hummus

Hummus Making

Availble on Monday, November 17, 2025
In this session of culinary classes at Heenat Salma’s Artisanal Kitchen, we will learn the art of making Hummus Making
Learn the art of making Maamoul, a traditional Middle Eastern pastry filled with dates, nuts, or figs.

Maamoul Making

Availble on Friday, November 21, 2025, 2025
Learn the art of making Maamoul, a traditional Middle Eastern pastry filled with dates, nuts, or figs.

Dates and Almond Tart Making

Availble on Monday, November 24, 2025 
In this session of culinary classes at Heenat Salma, we will learn the art of making Dates and Almond Tart.
Focaccia Bread Making class at heenat salma farm

Focaccia Bread Making

Availble on Friday, November 28, 2025
In this session of culinary classes at Heenat Salma, we will learn the art of making Focaccia Bread.