Culinary Classes for Adults at Heenat Salma's Artisanal Kitchen

The hands-on culinary workshops with our artisanal chefs will teach you the art of making fresh dairy products, homemade pasta, sourdough, and mastering spice pairing. The classes are offered in a friendly, relaxed atmosphere to improve your culinary skills while connecting with other food lovers on a farm-to-table experience.

Palestinian Bread Making

Availble on Monday, June 1, 2026
In this session of culinary classes at Heenat Salma’s Artisanal Kitchen, we will learn the art of making Palestinian Bread
Learn to bake a variety of breads including Ciabatta, Focaccia, and Sourdough. This workshop covers everything from mixing dough to baking.

Sourdough Making

Availble on Friday, June 5, 2026
Embark on a culinary journey and experience the art of making and baking sourdough bread
Learn the art of making Maamoul, a traditional Middle Eastern pastry filled with dates, nuts, or figs.

Maamoul Making

Availble on Monday, June 8, 2026
Learn the art of making Maamoul, a traditional Middle Eastern pastry filled with dates, nuts, or figs.
hummus

Hummus Making

Availble on Friday, June 12, 2026
In this session of culinary classes at Heenat Salma’s Artisanal Kitchen, we will learn the art of making Hummus Making
Focaccia Bread Making class at heenat salma farm

Focaccia Bread Making

Availble on Monday, June 15, 2026
In this session of culinary classes at Heenat Salma, we will learn the art of making Focaccia Bread.

Dates and Walnuts Cake

Availble on Friday, June 19, 2026
In this session of culinary classes at Heenat Salma’s Artisanal Kitchen, we will learn the art of making Dates and Walnuts Cake

Musakhan Making

Availble on Monday, June 22, 2026
In this session of culinary classes at Heenat Salma’s Artisanal Kitchen, we will learn the art of making Musakhan Making

Hasawi Bread Making

Availble on Friday, June 26, 2026
In this culinary session at Heenat Salma’s Artisanal Kitchen, we explore the craft of Hasawi Bread Making